Cafe Wisteria Menu

With anchovies and seasoned croutons.

Organic mixed greens, bacon, roasted butternut squash, apple, dried cranberries, pumpkin seeds, goat cheese & balsamic vinaigrette

avocado caesar dressing, chopped romaine, sundried tomatoes, parmesan crisp

thinly sliced cabbage, carrots, green onions, red peppers, cilantro, edamame, shredded chicken breast, crispy wonton chips, sesame dressing

grilled salmon, arugula, roasted potatoes, seasonal beans, olives, tomatoes, boiled egg and capers served with dijon vinaigrette

bacon, eggs, avocado, cucumber, diced grill chicken, tomatoes and blue cheese crumbles.

Heirloom tomatoes, watermelon, fresh mozzarella with balsamic and pesto drizzle.

organic spring mix, dried cranberries, grilled chicken, crumbled goat cheese, caramelized onions and creamy ranch.

spicy shrimp, onions, cilantro, pico de Gallo, cilantro lime sauce, house made corn tortilla, side of Mexican coleslaw

two poached eggs, English muffin, bacon, lump crab, avocado, hollandaise sauce, roasted breakfast potatoes

truffle oil, wheat bread

carne asada, onions, cilantro, pico de Gallo, cilantro lime sauce, house made corn tortilla, side of Mexican coleslaw

Lobster Roll (3) mini Rolls Buttery Split Top Roll

spanish rice, seafood stock, saffron, chorizo sausage, shrimp, scallops, peas, parsley

shredded braised short rib, fontina cheese, toasted ciabatta

cherry tomatoes, shaved parmesan & garlic sauce

farfalle pasta, grilled chicken, asparagus, pancetta, tomato, parmesan cheese

crispy sage butter, chopped bacon, cream

organic chicken breast, vegetables, cognac cream

cherry tomatoes, herbs, creamy chardonnay garlic sauce

Creamy green sauce served with penne and prawns.

cheddar cheese, heirloom tomatoes, lettuce, crispy onion rings, chef's special spread, baked potato wedges

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

Manchengo Cheese, Truffle Oil, Aioli

sausage, potato, kale, tomatoes, corn, seasoned crostini

served with sliced toasted french baguette and swiss cheese

Pureed cauliflower, cream, almond thyme gremolata, seasoned crostini

vegetable broth, cream, corn, onions, bell peppers, fresh herbs, diced bacon, garlic croutons

with garlic lemon aioli

roasted beef, caramelized onions, Swiss cheese on toasted rolls, au jus

delicately fried tricolor cauliflower, sriracha ranch

with creme fraiche

fresh seasonal diced vegetables, Italian herbs, orzo pasta